Sourdough Bread
Three days from starter to loaf with a long cold ferment doing all the flavour work. The crust crackles when you cut it and the crumb inside is open, chewy and faintly sour.
₹220
Bread
8 creations
Products
Garlic Loaf
₹70
Burger Bun
₹60
Milk Bread
₹70
Multigrain Bread
Oats, flax, sunflower and sesame worked right through the dough rather than scattered across the top. Every slice carries a bit of crunch and enough character to eat plain.
₹90
Zaatar Bread
₹180
Whole Wheat
₹190
Focaccia Bread
₹190
